Maher Diazinon (60%EC)

Maher Diazinon (60%EC)

Diazinon is a non-systemic, contact, digestive and respiratory insecticide from the organophosphate group. Diazinon inhibits cholinesterase enzyme in the nervous system. This insecticide, with the ability to penetrate the waxy layers of plant tissues, well controls the pests that occur inside plant tissues (such as leaf miner (Phyllocnistis citrella) and stemborer).
 
 

Diazinon application:

To control a wide range of sucking, rodent,  leaf, stem and rootworm pests and mites on various plants such as fruit trees, citrus, vineyards, olive, banana, pineapple, vegetables, potatoes, beets, sugarcane, tea, Tobacco, coffee, corn, sorghum, soy, flax, alfalfa, cotton, rice, sunflower, pistachio, dates, beans, grains, kitchen garden, ornamental plants, greenhouse plants and wood trees. This compound is also used on soil insects, edible mushrooms flies and midges, scale insect, ticks, fleas, cockroaches, bed bug, antes, and other foreign parasite insects. 

 
Instruction for use: Spraying should be done by observing the first signs of damage. Depending on need, spraying should be done after 10 to 14 days’ time, amount and mixing with other pesticides varies depending on the product and the pest. The pesticide solution is washed off from the surface of the plant by rainfall. It is not recommended to use it on the condition of frozen leaves and branches. Spraying in temperatures above 35 ° C may reduce the level of insecticide performance and stability. Spraying before planting cucumbers is necessary for the greenhouses and fields facing the thrips. Repeat spraying every eight weeks. The maximum number of spraying times varies according to the type of pest and product. Spraying twice for wheat and barley in the spring and only once in the summer is enough. In the summer, spraying should not be done more than once on cereal aphids.

The last spraying for barley, rye, and wheat is carried out in the early plant growth stage (GS83). Spraying for mustard and rapeseed is conducted before flowering and for fodder crops and sorrel carried out before spring. Spraying operations should be controlled if grain, rapeseed, peas, and beans are needed for spraying.

Currency period: For leek and onion 3 days, cabbage, leaf vegetable, celery and cabbage 7 days, primrose and oxalis 14 days, and carrots 21 days. 

How to use Diazinon:

Add the recommended amount in some water and mix well. Pour this solution into the sprayer tank that is filled with half the water and add the rest of the water to the solution while pouring it. The agitator of the sprayer tank should work during pesticide solution preparation and spraying.

 
Miscibility:
So far no reports have been made to diazinon sensitivity to the recommended doses, but on some varieties of yellow and green apple fruits, some parts of the fruit may be reddened.

 Precautions: Do not eat poison, do not contact with skin, eyes, and clothing when spraying. Use work clothes, hats, glasses, masks, boots and impervious plastic gloves during spraying. After the spraying, wash your clothes and body. Strictly avoid smoking, inhalation of poison particles, eating and drinking during spraying. Avoid reuse of poisons bottles. Empty containers and packs should be kept in a location away from water sources and in accordance with national regulations, environmental issues should be considered for empty containers and packages. Transportation of this insecticide must be in accordance with international regulations on hazardous materials.

Environmental toxicity:
Diazinon is extremely hazardous to bees and birds, but it has a modest toxicity for fishes and other aquatic organisms. Avoid spraying trees in the flowering stage. Remove the livestock and poultry from the area before spraying. Avoid grazing the cattle in newly sprayed areas. Avoid contamination of running and stagnant water, drinking water and groundwater with poison and poisonous solution. Avoid washing spray devices near the river and running waters.
Symptoms of poisoning, first aid, an antidote:

Signs of intoxication include headaches, dizziness, diarrhea, anesthesia, and visual impairment. Refer to your doctor if you notice signs of poisoning. Show the label of the poison to your doctor. If you spill poison on your body and face, rinse it immediately with soap and water several times. In case of contact with eyes, rinse your eyes for a few minutes with a plenty of clean water. If the poison has been eaten, it is recommended to drink a few times charcoal with copious water. The antidote for this venom is atropine and toxogonin which should be taken by a physician.

Storage Conditions: Keep the poison away from children and animals in the original package, in sheltered depots, away from sunlight, moisture and human food and livestock.The temperature is controlled between 0 ° C and 35 ° C.
Note: When the door is opened, the time and stability of the toxin is reduced. Avoid storing the poison in an aqueous solution.